Stock Footage

Making Cheese: Stirring And Heating Curd Mass In Copper Cauldron

Additional Information

Footage ID#
22581183
Model Released
Property Released
Matte attached
Alpha channel
Seamless Looping
Duration
00:00:12
Frame Rate
25 FPS
Audio
chan
Location
Veluwe, Netherlands
Source
Sony HDV-270
Number of Views
4
Date Uploaded
15 Apr 2013
Date Created
1 Apr 2013

Description

Making cheese: Stirring and heating curd mass in copper cauldron to 52˚C to release more whey

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