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United Kingdom: Chinese Customers Show Healthy Appetite For Uk Fish And Ch...

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By Reuters

BRIGHTON, ENGLAND, UNITED KINGDOM (AUGUST 7, 2013) (REUTERS) VIEW OF WEST PIER IN BRIGHTON SEAGULLS ON THE PEBBLES AT BRIGHTON BEACH EXTERIOR OF RECENCY RESTAURANT CHINESE CUSTOMERS AT REGENCY RESTAURANT WINDOW AT RESTAURANT WITH WRITING READING 'MUSSELS, OYSTERS, LOBSTER CRAB' MORE OF RESTAURANT EXTERIOR CUSTOMERS IN RESTAURANT CHINESE CUSTOMERS FROM HONG KONG SEATED AT RESTAURANT MENU, CUSTOMERS LOOKING AT MENU CO-OWNER OF RESTAURANT, EMILIO SAVVEIDES TAKING ORDER FROM CHINESE BLOGGER PAULINE GUO (SOUNDBITE) (English) EMILIO SAVVEIDES, CO-OWNER OF REGENCY RESTAURANT, SAYING: ''We always try and ask how they found it, and it's always on the blog, there's a blogger or there have been a number of bloggers over the years that have recommended the restaurant, and obviously as people come here they recommend the restaurant themselves and the blog is getting bigger, and bigger, and bigger, and bigger and we're getting busier with that.'' SAVVEIDES AND WAITRESS PUTTING SEAFOOD ON TABLE (SOUNDBITE) (English) EMILIO SAVVEIDES, CO-OWNER OF REGENCY RESTAURANT, SAYING: ''I think a lot of it has to do with the fact that a lot of them are students that come to the UK, and once they find out about the Regency Restaurant they seem to come from everywhere. We have people coming in from Oxford, from Birmingham, from Bristol, they just come to Brighton and it's a must do destination to come to the Regency Restaurant, have something to eat, take lots of pictures, and then off they go.'' PAULINE AND FRIEND NERISSA TAKING photos FOOD ON TABLE (SOUNDBITE) (English) EMILIO SAVVEIDES, CO-OWNER OF REGENCY RESTAURANT, SAYING: ''Obviously you are always looking out to see how you can get customers in, how you can improve how to get customers in. In our case we didn't have to do that. The customers came to us, so we were able to fill that void created by the recession, with the fact that we had that extra business that we didn't expect, and we're obviously very happy with it.'' (SOUNDBITE) (Mandarin) CHINESE BLOGGER, PAULINE GUO, SAYING: The reason I created "Red Scarf" is just for Chinese people can feel like home in a foreign country. I think this is a positive thing, so I believe the people around me would not introduce bad things to me. Because they know that I will introduce it to more people. So I would decide what kind of things worth introducing, what are not worthwhile. I of course will guarantee the quality of my website, so I will do a lot work and research.'' PAULINE AND NERISSA EATING FOOD CUSTOMERS AT REGENCY RESTAURANT CHINESE CUSTOMERS JASON WINDER AND YING WINDER SEATED AT TABLE WITH A FRIEND (SOUNDBITE) (English) CHINESE CUSTOMER, JASON WINDER, SAYING: ''I guess it's just a very traditional fish and chips and seafood variety as well, and a lot of Chinese people like seafood.'' (SOUNDBITE) (Mandarin) CHINESE CUSTOMER, YING WINDER, SAYING: ''Chinese people would like to taste local cuisine. Fish and chips is so popular in UK, so Chinese people who go to UK would like to try fish and chips.'' VARIOUS OF CUSTOMERS IN RESTAURANT CHINESE CUSTOMERS EATING OUTSIDE RESTAURANT
Dateline: 2013

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